After two dismal efforts at Kirribilli markets so far, I was pretty disheartened. But as my stallholder chums and friends have said: I can't give up just yet, I have to keep trying.
So yesterday, I received the kick I needed to keep on keeping on, with a fantastic writeup from food maestro and 'art enabler' Roz MacAllan.
Thank you Roz MacAllen for your kindness and generosity.
For those of you who missed the link to Roz' blog - it's here.